Weekend cooking project. Pea soup

Giulia Scarpaleggia

May 14, 2021

Two classics collide in today’s recipe, turning a Tuscan side dish into a delicate soup. Plus, meet Steve and Linda and their bagels from Rome.

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deletedMay 14, 2021

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Giulia Scarpaleggia

May 16, 2021Author

I do like bread croutons!

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