Letters from Tuscany

Letters from Tuscany

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Letters from Tuscany
Letters from Tuscany
Vanilla bean seeds and a good panna cotta
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Vanilla bean seeds and a good panna cotta

Giulia Scarpaleggia
Mar 25, 2022

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Letters from Tuscany
Letters from Tuscany
Vanilla bean seeds and a good panna cotta
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The yoghurt makes it lighter, refreshingly tart, the best ever made

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