[Pantry] Pici, tuscan fresh pasta

Giulia Scarpaleggia

Feb 25, 2022

The Tuscan hand pulled fresh pasta you can make with flour and water

2 Comments

Weeknight Pasta from Italy

Oct 12Liked by Giulia Scarpaleggia

Thanks for this, Juls! I’ll make the fresh pici as well. This post is a gold mine of delicious, simple recipes!

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Giulia Scarpaleggia

Oct 12Author

let me know how they turn out, and enjoy the aglione!

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