EP24 - In conversation with: Frantoio Pruneti about Extra Virgin Olive Oil
julskitchen.substack.com
One of the ingredients that has always caused more questions and doubts during my cooking classes is olive oil. I’ve grown up worshipping olive oil as key ingredient in Tuscan cooking, it is still my favourite one. I’ve given for granted uses, good habits and qualities until more and more questions during cooking classes made me pause to reflect.
EP24 - In conversation with: Frantoio Pruneti about Extra Virgin Olive Oil
EP24 - In conversation with: Frantoio Pruneti…
EP24 - In conversation with: Frantoio Pruneti about Extra Virgin Olive Oil
One of the ingredients that has always caused more questions and doubts during my cooking classes is olive oil. I’ve grown up worshipping olive oil as key ingredient in Tuscan cooking, it is still my favourite one. I’ve given for granted uses, good habits and qualities until more and more questions during cooking classes made me pause to reflect.