Letters from Tuscany

Letters from Tuscany

Zuccotto, a traditional semifreddo dessert from the city of Florence

Old-fashioned, elegant, and quintessentially Tuscan, zuccotto is still one of the most beloved sweet treats of our region.

Giulia Scarpaleggia's avatar
Giulia Scarpaleggia
May 24, 2021
∙ Paid

Zuccotto, a traditional semifreddo dessert from the city of Florence, is a showstopper: a sponge cake dome, brushed crimson with a local liqueur, alchermes, and filled with a mixture of ricotta and whipped cream, chocolate, and candied fruits. 

Old-fashioned, elegant, and quintessentially Tuscan, zuccotto is still one of the most beloved sweet treats of …

This post is for paid subscribers

Already a paid subscriber? Sign in
© 2026 Giulia Scarpaleggia · Privacy ∙ Terms ∙ Collection notice
Start your SubstackGet the app
Substack is the home for great culture