Zucchini cacio e pepe sauce for your favourite pasta

Vegetables in restaurants and vegetables at home | Italian vegetables: overcooked or long cooked? | What it takes to develop a recipe | Zucchini sauce for pasta

I love autumn, but I have a love affair with summer vegetables. Even though I can barely stand the sultry Italian summer, I’m thrilled when I think about the seasonal produce and all the possibilities they bear within.