Orecchiette and Cavatelli

One very simple dough, made just with two ingredients, and two fun pasta shapes to make for our May Cook Along

Here’s the recipe we will be making SUNDAY, MAY 19th at 9.00 pm CET - 3.00 pm EST - 12.00 pm PST.

Make ahead of our Cook-Along:

• Read through the recipe below to make sure you have all the ingredients and equipment required.

• Prepare the mise-en-place, that is: measure all the ingredients in separate bowls and have them ready near your workspace.

• Be sure to …